{"id":1133,"date":"2023-11-30T09:06:44","date_gmt":"2023-11-30T09:06:44","guid":{"rendered":"https:\/\/spesso.se\/?post_type=news_post&#038;p=1133"},"modified":"2025-04-15T09:12:40","modified_gmt":"2025-04-15T09:12:40","slug":"linjekock-part-2-steak-tartare-with-turnip-shavings","status":"publish","type":"news_post","link":"https:\/\/spesso.se\/en\/news\/linjekock-part-2-steak-tartare-with-turnip-shavings\/","title":{"rendered":"\u201cLINJEKOCK\u201d PART 2 &#8211; STEAK TARTARE WITH TURNIP SHAVINGS"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>In part two, Desir\u00e9e will try to teach Viggo how to make steak tartare with a number of vegetables incorporated into the dish. <\/p>\n","protected":false},"featured_media":528,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false},"class_list":["post-1133","news_post","type-news_post","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/spesso.se\/en\/wp-json\/wp\/v2\/news_post\/1133","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/spesso.se\/en\/wp-json\/wp\/v2\/news_post"}],"about":[{"href":"https:\/\/spesso.se\/en\/wp-json\/wp\/v2\/types\/news_post"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/spesso.se\/en\/wp-json\/wp\/v2\/media\/528"}],"wp:attachment":[{"href":"https:\/\/spesso.se\/en\/wp-json\/wp\/v2\/media?parent=1133"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}